If you want a great slow-cooker recipe, be sure to check out this Gluten Free Recipe for Pot Roast. It’s a great way to introduce Cajun flavors to kids. We make it every week in the winter!Īlso, this Gluten Free Red Beans and Rice is another family favorite! My kids request this dish all the time. It’s gluten free, easy, and super delicious. If you’re looking for more family friendly gluten free dinner recipes, check out our Kid-Friendly Chili Recipe. I hope your family enjoys this gluten free pork chops recipe as much as mine does! It’s been the perfect addition to winter comfort foods. We’ve made it both ways and it turns out delicious every time! More Gluten Free Recipes The Canola Oil can also be replaced with vegetable oil. This sauce works well for a boneless pork chop recipe as well as thin cut pork chops. Just use the cut of pork you have on hand. In general this recipe works for most cuts of pork. The cook time might vary due to the thickness of the meat, so keep your meat thermometer handy. Substitutionsĭon’t have pork chops? You can also make this recipe with sliced pork loin. You might like to try a Brussel Sprouts and Carrot sauté as a healthy side dish. We often opt for something easy like broccoli, peas, green beans, or a side salad. Pork chops tend to go well with most vegetables. We also enjoy mashed potatoes, baked potatoes, or a Gluten Free Cheddar Bay Biscuit. Plain white rice is delicious with the sauce of these pork chops, but we also enjoy Zatarain’s Yellow Riceas well. We often pair these delicious pork chops with Idahoan Au Gratin Potatoes and peas.Īnother great side dish for a busy weeknight is rice. However, once you get the hang of it, find good choices, and learn great recipes – those become your go-to side dishes! If you are on a gluten free diet, side dishes can feel tricky at times. Also, if you have extra thick pork chops they will take longer as well. Boneless tend to take a little longer to cook. Your cook time will vary based on whether you use bone-in pork chops or boneless pork chops. Once your oven baked pork chops have reached the internal temperature of 145 degrees, they are finished. We LOVE this easy digital meat thermometer. I like to check the internal temperature near the end of cooking time just in case it gets done early. It’s the easiest way to know when your pork is done! To get the best results and tender pork chops every time, be sure to use a meat thermometer. Your pork chop cook time may vary due to size and your oven. Mix with a spoon by hand until blended.ĭrizzle the pork chops with the sauce mixture.īake the pork chops at 350 decrees for about 30-35 minutes or until the internal temperature reaches 145 degrees. In a small mixing bowl, add the oil, Worcestershire sauce, soy sauce, lemon juice, brown sugar and ketchup. Next, lay your pork chops in a 9 x 13 glass baking dish. How to Make Easy Gluten Free Pork ChopsĪlright! Let’s make this easy gluten free pork chop recipe.įirst, you’ll need to preheat your oven to 350 degrees. Make sure you read food labels to ensure that you are using gluten free products. Soy Sauce – make sure your brand is gluten free
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